Sausage Breakfast Burrito
This premium breakfast classic is made with 16g of protein and a delicious blend of perfectly seasoned antibiotic-free pork sausage and fluffy, cage-free scrambled eggs. Green chile peppers, cheddar and pepper jack cheese round out the bold flavors for a tasty combination you’re sure to love — wrapped in a freshly baked tortilla. For the best experience, we suggest using the air fryer, so you can enjoy a restaurant-quality meal at home or on the go.
Now available at select Harris Teeter locations in the freezer aisle.
HOW TO ENJOY
Sausage Breakfast Burrito Ingredients
Filling: Pork Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Yellow Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Coloring)], Water, American Cheese [American Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphate, Salt, Apo-Carotenal and Beta-Carotene (Color)], Pepper Jack Cheese (Pasteurized Milk, Salt, Jalapeño Peppers, Enzymes, Cultures), Green Chile Peppers, Contains 2% or less of Cornstarch, Sea Salt, Garlic Powder, Onion Powder, Spices.
Tortilla: Wheat Flour, Water, Canola Oil and/or Soybean Oil, Cane Sugar, Sea Salt, Contains 2% or less of Organic Whole Wheat Flour, Natural Enzymes.
CONTAINS: EGG, MILK, WHEAT
