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Uncured Canadian Back Egg & Cheese Breakfast Burrito nutrition label
Breakfast Burrito Plate Shot 10
Breakfast Burrito Plate Shot 8

Uncured Canadian Bacon Breakfast Burrito

Breakfast just got a little more exciting! Our unique recipe combines scrambled eggs with a blend of white cheddar, pepper jack and mozzarella cheese. The kicker: uncured Canadian bacon sprinkled with a touch of sea salt. Pretty perfect, eh?

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17g
PROTEIN
340
CALORIES
*Our animal ingredients are non-GMO but the food they eat can come from GMO grains.
^Meat or poultry raised without antibiotics.
†Birds never confined to cages when raising.
‡No significant difference has been shown between milk derived from cows treated with artificial growth hormones and those not treated with artificial growth hormones.

Delicious. Convenient. Clean Label.

+ View Ingredients

This hand-rolled burrito starts with the perfect tortilla. Red's tortillas are cooked in small batches and freshly baked in-house daily with a few simple ingredients.

Featured Ingredients

Uncured Canadian Bacon Breakfast Burrito Ingredients Board

HOW TO ENJOY

  • Preferred Method Remove burrito from wrapper. Place in air fryer and cook at 330°F for approximately 18 minutes, or until internal temperature reaches 165°F. Let sit for 1 minute. Enjoy!
  • 1000 Watt Remove burrito from wrapper. Place on a microwave-safe plate and cover with a microwave-safe plate or lid. Cook until internal temperature reaches 165°F, approximately 55 seconds per side. Microwave ovens vary; cooking times may need adjusting. Let sit for 1 minute. Enjoy!

Remove burrito from wrapper. Thaw by covering with a microwave-safe plate and microwave on high for 1 minute. Place on a spray-coated baking sheet and cook at 375°F until internal temperature reaches 165°F, approximately 12 minutes. Flip halfway through cooking. Let sit for 1 minute. Enjoy!

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